Starting next week at Frites Atelier: 'Creamy Cheese & Kimchi Please' and 'We Go French' Specials

Starting next week at Frites Atelier we will be serving our new specials!

Friday, September 11, 2020 - Completely in line with the Frites Atelier tradition of following the seasons of the year, Sergio has once again started looking for new flavor combinations for our Seasonal Frites Specials. Inspired by his previous travels, he created two completely different specials. We are introducing two delicious new specials, both vegetarian: 'Creamy Cheese & Kimchi Please' and 'We Go French'.

Creamy Cheese & Kimchi Please

The special we are launching this fall combines the full flavor of spicy kimchi with creamy melted cheese, pickled vegetables and finely chopped jalapeño pepper.

We Go French

Our taste slowly longs for the next season. That's why Sergio came up with a special with our homemade truffle mayonnaise made from black truffle from the French region 'Périgord', shallot, mustard leaf and freshly roasted hazelnuts.

About Frites Atelier

Frites Atelier is a fries concept that brings together taste, craftsmanship, craftsmanship and personality. It is a quick serve food concept with an almost maniacal attention to detail and quality. Despite the great attention to quality, Frites Atelier is very accessible: we deliver top quality for everyone by offering unlimited hospitality, with fresh sauces and only the very best fries, toppings and snacks. Frites Atelier currently has branches in The Hague, Antwerp, Ghent and Brussels. For more information, visit www.fritesatelier.com .

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