Completely in line with the Frites Atelier tradition of following the seasons of the year, Sergio has once again started looking for new flavor combinations for our Frites Specials. Inspired by his previous travels, he created two completely different specials. We are introducing two delicious new specials, both vegetarian: 'Creamy Cheese & Kimchi Please' and 'We Go French'.

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Creamy Cheese & Kimchi Please

The special we are launching this fall combines the full flavor of spicy kimchi with creamy melted cheese, pickled vegetables and finely chopped jalapeño pepper.

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We Go French

Our taste slowly longs for the next season. That's why Sergio came up with a special with our homemade truffle mayonnaise made from black truffle from the French Périgord region, shallot, mustard leaf and freshly roasted hazelnuts.

Got hungry? These delicious specials are available in all our workshops. Click here for opening hours , come by and enjoy!