Frites Atelier is expanding!

Frites Atelier, the innovative fast casual concept founded by Michelin star chef Sergio Herman, is expanding and now offers franchising. Known for its artisanal Frites and creative menu options, this unique brand is ready to conquer the world.

Since 2016, Frites Atelier has built a strong name with its high-quality Frites, soft on the inside and crispy on the outside. Sergio Herman continues to develop new flavors, with more than 50 Frites Specials that are winning the hearts of foodies everywhere. The menu with classic burgers to crispy croquettes, all with Frites Atelier's signature quality.

Frites Atelier is now looking for entrepreneurs, catering investors and project developers who believe in quality and innovation. Ideal locations are busy cities with a great tourist attraction. With successful branches in Antwerp, Ghent and Brussels, Frites Atelier is ready to continue its success internationally.

“My dream is to make Frites Atelier a global sensation together with passionate entrepreneurs who, like me, always strive for the highest quality,” says Sergio Herman. The basis of the brand is a Dutch potato product that guarantees unparalleled taste, craftsmanship and craftsmanship.

Visit our updated website for more information and frequently asked questions about franchising. Join the Frites Atelier network and bring our award-winning Frites to a wider audience.

Click here for more information about franchising.

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